Suffice to say, it was more significant than a stubbed toe, but less ominous than a cancer diagnosis. Wk 12 Plum and tomato tartines. Road trip essentials from the, Here’s the cover, with the most delightful image, Looks fancy for a Monday night for two, but is dec, Happy publication day #CeridwenDovey ! 125 ml (4 fl oz/½ cup) olive oil. 1 tbsp pine nuts It starts as a poppy seed and goes from there. Recipe here. 9) Spread half of the sweet potato mash into the centre of each circle of pastry- leaving a 3-4 cm border all the way around. Add the 2 tablespoons of oil to a large pan set on a high heat and let it heat up for 1 minute. Add the garlic and fry for 2 minutes, then add the leek and cook for 2 minutes more. Cream cheese pastry (or substitute for 300 grams of shortcrust pastry), 1 1/4 cup plain flour There were just free flowing, streams of salt water which would flood down my face. 3 garlic cloves Sprinkle with thyme, crumbled feta and pine nuts. 8) Roll your pastry out to two circles, about 3 mm thick. Anna Jones’ sweet potato and feta pastilla. pinch of baking powder Place the sweet potatoes on a baking tray. Like planning a do-over of our fifth wedding anniversary celebrations – after already ruining half of them with my glum puddles ( to mark the occasion The Hungry One gets to pick any two recipes from the book for supper. Buy ready made filo for a simple and impressive meal. Crumble in the feta and add the grated Cheddar and thyme leaves. I know the weepy, leaky tap feeling very well this past week – and you’re right it’s not the racking sobs of my early twenties just misty eyes and lone tears falling down my cheek. Whisk it all together using a whisk or fork, then add to the vegetables and stir everything together until well combined. 6 new potatoes, peeled and halved. Blitz together until it just comes together into a ball, or knead gently. Copyright © 2020. Recipe here. Bake for 40 minutes, until the sweet potato is soft and the garlic cloves easily slip out of their skins. Brush the last piece of filo with the remaining oil, then scrunch on top of the … ¼ teaspoon ground cinnamon. Rather an inappropriate way to be at at a very happy wedding!! Week 17 Red Pepper, Chicken, Onion and Date Tagine. Easy vegetarian filo parcels from Eat Well for Less are perfect for any occasion. 1 red onion, peeled and cut into eighths Recipe here. Their texture is pappy- and the result? Arguably, winter wouldn’t be the same without one, bringing family and friends together over thick wooly jumpers and the desperate need for a good square meal – sustenance and warmth being key. Public service announcement. Add the lemon juice, cinnamon, nutmeg and a pinch of salt and pepper. You can use egg wash to help seal the pleats. Recipe here, Wk 11 Sprout and mushroom gratin (in which we come out of the closet). Makes 2 pies. 2 teaspoons ground cumin. All rights reserved by eatori . Dribble in the vinegar and water/vodka (a vodka bottle from the freezer is excellent for pastry- as it chills harder than water and all the booze will bakes out in the oven). Recipe here. In its wake I was calmer, a jot clearer and just a touch embarrassed (nb, there are also some solutions to the situation on the horizon- mostly courtesy of some tireless work from my amazing, amazing Dad). The cranberries will pop and add a lovely texture to the sauce. 1 teaspoon ground ginger. A great way to use festive favourite, the Brussels sprout, this sweet potato and sprout filo pie recipe, created by influencer Kate Hackworthy @kateveggiedesserts is a great veggie addition to your midweek meal menu.Serve with two portions of your favourite vegetables. Arrange the remaining sweet potato pieces and onion over the top of the sweet potato mash. Arrange the remaining sweet potato pieces and onion over the top of the sweet potato mash. Recipe here. It’s like one morning I woke up to discover that someone took away my primary coloured emotional textas and forced me to draw my feelings with weak snubs of dreary watercolour. 250g. Crack the eggs into a separate medium-sized mixing bowl. 2 tsp of iced water (or frozen vodka), 1 medium sweet potato (400 grams), peeled and cut into chunks the size of playing dice Yet trailing soon after its discovery, a tap was turned, and it was one which I just couldn’t turn off. 1 tsp white wine vinegar It was like having the wind knocked out of you, just when you thought you’d hit your stride. 100 g (3½ oz/2¼ cups) baby English spinach Give the top layer of filo a generous brushing of olive oil. Recipe here. 750 g (1 lb 10 oz) orange sweet potato, peeled and cut into 2.5 cm (1 inch) dice. The best adjective for my state would be soggy. Cut the pie into wedges and serve with the chia cranberry sauce for a really tasty Christmas dinner. This will be the ‘glue’ that will help fix the other fillings to your pastry base. It will thicken more as it cools. 850g sweet potato, peeled and cut into chunks 1 tsp cumin seeds … There were those nights driving home in my early twenties from disastrous dates, masochistically listening to ‘love song dedications’ and pulling the car over to have a good heaving sob. I can’t t, Home for the next few days. Wk 8 Raspberries and elderflower spritz. This blog is home to the stories of a Sydney born food writer, Victoria (Tori) Haschka. 1 teaspoon sweet paprika. That’ll be an ice cream sundae of anguish, with an extra serving of guilt please. This dish is pretty straightforward to make, although it does take a bit of time – but it’s worth it! Happy birthday to me (, probably best to make sure it’s pasteurised, Red Pepper, Chicken, Onion and Date Tagine, Food Stories — Food and drink from Peckham, Not Quite Nigella » The cooking, eating and travel blog of a hungry …, The Gourmet Forager – foraging for tasty finds in Sydney and abroad, The Unbearable Lightness of Being Hungry (a Sydney food blog), thelittleloaf | Happy days baking and blogging in South West London. And so, tonight it’s schnitzels with Black Forrest strudel coming to the table). 11) Bake for 25-30 minutes, until the pastry is crisp on the bottom, the pine nuts have toasted and the feta has softened. It’s a great one for a celebration, such as Christmas dinner. Spoon the sweet potato mixture into the tin and fold over the filo to cover, brushing with a little more of the oil. Drizzle with olive oil and sprinkle with a little salt. There was no reason in this hormonally induced pit. Drizzle with a little oil and a pinch of salt and pepper and bake in the oven for 25 minutes. Wk 14 Lemon Creme Fraiche and Parmesan Pasta. While I like to think of myself as generally a coper in the school of life, I am at one with the tears. There were kind forgiving words – in which I had to hastily remind him that saying nice things to a weeping person often will just makes it worse. So, I present to you these Sweet Potato Red Onion and Feta pies. He’s anything, if not predictable. Recipe here. There are a chorus of textures at play here; a sweet brittleness from a cream cheese pastry base, the squish of mashed roasted sweet potato and garlic- and above it a balance of small cubes of roast sweet potato, soft slivers of roasted red onion, pebbles of salty feta (pasteurised feta if you’re feeding it to those who are up the duff) and the bite of some toasted pine nuts. Back in my office dwelling days my work mates and I came to dub a phrase for meetings that led to a TIT of a day (i.e. Preheat the oven to 200°C. All content, including images and videos, on this blog are the sole property of Victoria Haschka. Repeat with the other pie. There was no logic to be had. Designed by rtCamp. 12 small French shallots, peeled. Wk 4 Poppy seed scrolled loaf. Week 16 Avocado Mint Salsa with Pea and Mozzarella Quesadillas. Put another sheet of filo on top and brush with oil. Transfer to a large bowl along with the roasted sweet potatoes. Meanwhile, to make your chia cranberry sauce, simply place all the ingredients in a small pot and bring to the boil, then reduce the heat and simmer for 5 minutes, stirring regularly, until the sauce thickens. 80 grams of feta (probably best to make sure it’s pasteurised if serving to pregnant ladies) To make this process a little more palatable, join me as I bake my way through. Mix thoroughly – it should be quite dry and have lots of lovely colours with chunks of feta going through it. Sweet Potato Filo Pie There’s something uniquely comforting about a pie. Please seek permission in case you want to use any content. Turn out onto a floured bench and work briefly with the heel of your hand until you have a cohesive ball of pastry.